Our history
Crop was created in 1982 by Ricardo Angel Gómez Sáez, our President, (with an intense experience in the most important multinationals in the sector), founding member and Honorary President of AEFAA (Spanish Association of Food Flavour Manufacturers), President of the same for 16 years, and member of the Executive Committee of EFFA (European Food Flavour Association), representing Spain.
The innovative and creative capacity of CROP and its international experience allow us to face the continuous requirements of new trends in food products, both in the reduction of undesirable ingredients (fats, sugars, salt, etc.) and in the incorporation of ingredients with functional properties for a more balanced and healthy diet. All of this requires a continuous creative effort to obtain better flavours following the new trends.
“We take the elements of nature as our origin and transform them into ideas and solutions.”
Ricardo Ángel Gómez Sáez
Founder of Crop Ibérica
This would not have been possible without the trust and collaboration of our national and international clients, to whom we wish to express our deepest gratitude.